Five Tea Blends for Respiratory Health

       Everyone is concerned about the health of their respiratory system these days, and with good reason. I figured that I’d share some of my favorite teas (or tisanes) for respiratory health. Most of these are just your standard, loose leaf, herbal teas. The first one is the most complicated, but is a personal favorite for the flavor and the benefits. Enjoy!

Brewing Your Tea:

For a Cup:

1) Use 1 to 2 teaspoons of the loose leaf tea blend for one cup of tea. You can either use a large tea ball (2 inch diameter so the leaves can expand).
2) Pour just boiled water over the herbs, cover, and let steep for 20 to 30 minutes. Generally, herbal teas take a little longer to steep than black or green tea. The longer steep time allows you to obtain the most benefits from the leaves/flowers. You can let it go even longer for an even stronger tea. Just do some taste testing and find out what times work best for your tastes!
3) Sweeten (or not) to taste.


For a Quart Amount to Drink & Enjoy All Day:

1) Put about an inch (and even a bit more)of the herbal tea in the bottom of a quart size Mason Jar.
2) Pour just boiled water over the top to within about an inch and a half from the top of the jar.
3) Put a lid on loosely (Steeping with a lid keeps the volatile oils and beneficial plant constituents inside your tea instead of allowing them to escape with the steam.)
4) Allow to steep for at least 30 minutes....or like we do, just leave for several hours (you can even leave it over night). It will cool down, of course, so if you don't mind cooled and very strong tea, this is a good way to go.
5) Strain out the herbs.
6) Sweeten (or not) and enjoy throughout your day!

The Blends:

1. Chai Tea is a traditional tea made with warming spices that are great for the respiratory tract. This version replaces the black tea with a combination of Tulsi and Rooibos, so it’s safe for those who can’t handle the caffine. Cardamom increases circulation of blood within your lungs which helps relieve breathing problems. Ginger helps to break down mucus and helps improve circulation to the lungs while reducing inflammation. Cinnamon helps fight various kinds of infection, espeically those specific to the lungs. Black pepper contains a chemical called piperine, which improves breathing and reduces inflammation. Cloves work as an expectorant, loosening mucus in the throat and esophagus. Tulsi helps prevent certain respiratory illnesses ranging from cold and cough to bronchitis and asthma. Rooibos has long been sought after for its ability to clear the sinus and respiratory system.

     One of my favorite things to do when making this tea is to crush and lightly toast the spices before I use them in this blend. Toasting is totally optional. This recipe is also not written in the same way that I have written the others, it’s made to make 3 cups at a time. If you want more, simply double or triple the recipe.

Tulsi Chai

2 tbsp loose leaf Rooibos

2 tbsp loose leaf Tulsi

6-8 Green Cardamom Pods

2-4 slices fresh Ginger

1 tsp whole Black Peppercorns

1 whole Cinnamon Stick

3-4 whole Cloves

2 cups Water

2 cups Milk or Dairy-free Milk of your choice

Instructions:
     Gently crush your spices (cardamom pods, peppercorns, cinnamon stick, cloves) and place them in an oven safe dish and toast at 350 F for 5-10 min (toasting is optional, but opens up the spices so much). Combine your toasted spices with Ginger in a pot on the stove. Bring to a boil and reduce to a simmer on medium/high heat. Allow to simmer, uncovered, for about 15 minutes. Remove from heat and add in the Rooibos and Tulsi. Cover and allow to steep for 10-15 minutes. Remove cover, add in the milk and any sweetener you may want (I prefer honey or unsweetened personally). Re-cover and allow to steep 5 more minutes. Strain and enjoy!


2. Hibiscus may not be the herb we typically think about in regards to the respiratory tract, but it does have some great benefits. This tea is a tasty way to support your lungs, especially during cold and flu season. Hibiscus is used for treating colds, upper respiratory tract pain, and inflammation. Elderberry reduces the duration of upper respiratory symptoms like cough, nasal congestion, nasal discharge, and sore throat. Licorice has been used traditionally for cough, asthma, and other breathing problems. Orange peels contain histamine reducing compounds and provide support for problematic respiratory conditions by breaking down and expelling congestion.

Sweet Hibiscus

2 parts Hibiscus

1 part Elderberries

½ part Licorice Root

½ part dried Orange Peel

3. This tea is one of the simplest to make, and has a huge impact on breathing. It opens up the respiratory tract before you even take a sip. So brew it up, sit back, and take some deep breaths. Peppermint helps you to breathe easier, opening up your lungs, and helping to expel mucus. Lemon Verbena helps soothe the respiratory tract. Eucalyptus can decrease mucus and expand the bronchi and bronchioles of your lungs.

Deep Breaths

2 parts Peppermint

1 part Lemon Verbena

½ part Eucalyptus Leaves

4. This tea is formulated with Asthma suffereres in mind. Mullein is a great herb for lung support, in general (read more here), but Ginkgo Biloba has a special role in this tea blend. Ginkgo specifically targets the mechanisms that cause wheezing. Larger doses may cause nausea, so it’s regulated to a smaller portion of this blend. Marshmallow roots help to soothe the mucus membranes, Hawthorne berries help to reduce stress and nervousness (which often constrict breathing), and Ginger root helps reduce inflammation and improve the general health of the lungs.

Wheeze Eaze

2 parts Mullein

1 part Ginkgo Biloba

1 part Marshmallow Root

½ part Hawthorne Berries

½ part Ginger Root

5. This is my super expectorant formula. It may not taste as good as some other blends, but it seriously does the trick. Lemon Balm Traditional respiratory uses of Lemon Balm include: asthma, bronchitis, chronic coughs, colds and influenza. Coltsfoot and Comfrey are the expectorant powerhouse of this formula. Coltsfoot is used as a respiratory disinfectant, expectorant, and cough suppressant and makes an effective tea to clear congestion. Comfrey has a general soothing effect on the mucous membranes, making it invaluable in soothing sore throats and coughs. Marshmallow is used for dry cough.

Cough It Up

2 parts Lemon Balm

1 part Coltsfoot

1 part Comfrey

½ part Marshmallow

     Do these sound tasty? Let me know what you think! If you have any questions or comments please leave them below. Follow me on Facebook and Instagram for updates. Find me on YouTube and check out my videos! I also have a few things up on Teespring, check it out! Also, if you like what I do and what to see more, Become a Patron!

Mullein

     Today I thought I’d share with you a plant that is fairly famous in the herbal world, and infamous in the world of ecology. Mullein has a number of medicinal uses, and is an herb I call on for many issues in my home. However, it’s invasive as heck and has a tendency to disrupt a number of native habitats here in the US. It was brought over here, from Europe, by the settlers. Likely due to a combination of it’s usefulness in a number of medicinal complaints, and it’s folk use as an herb for protection from evil spirits. Of course, since it spreads fast and likes to follow people around, the Native American tribes picked up on the uses for this plant. However, there is a debate on whether the Native Americans learned of these uses from the settlers, or vice versa. Likely, there was a fairly even exchange going both ways, especially since we know the settlers rarely used the roots, but a number of Native Americans used the root quite often. However, I’m going to take us back to the folk uses for a brief tangent. Mullein was always considered by the ancients as a plant of protection from dark forces. It was the plant Ulysses took with him on his famous sea voyage to protect himself from the enchantress Circe. In India mullein is considered a safeguard against evil spirits. Medieval Europeans dipped the plant in suet and used it as a torch during ceremonies or when overcoming the presumed evil. Later, the European settlers would wear the leaves around their wrists and ankles to protect themselves from the evil winds that carried diseases such as malaria.

     Mullein, Verbascum thapsus, is a plant in the Scrophulariaceae family, or the Figwort family. This family is closely related to the Mint family, or Lamiaceae, and shares some of the characteristics such as square stems and opposite leaves. However, when the leaves are crushed you will not notice a strong scent, or really much of any scent at all. First-year plants form a rosette of large, velvety leaves up to 1 foot long. These rosettes can grow up to 3 feet tall. In the second year, a velvety flower spike grows to 8 feet tall. The stalk has alternate leaves that clasp the stem, a nifty arrangement that directs rainwater down the stem to the roots. From June to September, five-petaled yellow flowers bloom randomly in the dense, club-shaped terminal cluster. The three upper stamens, which are short and woolly, contain a sap that lures insects to the plant. The two lower stamens, which are longer and smooth, produce the pollen that fertilizes the flower. Mullein is a widely distributed plant, being found all over Europe and in temperate Asia as far as the Himalayas, and in North America. However, it is native to Europe, North Africa, and Asia, with highest species diversity in the Mediterranean. It is invasive in this country, which is good news for herbalists who can harvest and use as much as they want want. Usually I caution to not take all of a plant to preserve the native habitat, but in this case over harvesting will help preserve the native habitat (in the US)! While we’re on the topic of harvesting, many herbalists harvest the leaves in first year only, but as long as you harvest the leaves before any flowers bloom it should be just as potent, and you can still get benefit from the leaves throughout the life of the plant, as long as they’re not brown. The thought process behind this is that when the flowers bloom, all the energy of the plant is focused in those flowers. This reduces potency in other parts of the plant.

     If you take a close look at this plant, and think about the doctrine of signatures, you’ll notice little hairs on leaves that resemble the cilia of the lungs. This points to the main use of this herb, for upper respiratory complaints and infections. Mullein soothes the mucus membranes, cilia, and inflamed tissues in the respiratory tract. It’s also a great antibacterial and antiviral herb, which helps to fight those kinds of infections along the way. Those hairs also help the leaf to be fairly soft and absorbent, making them great to use, in an emergency, as bandages, toilet paper, and diapers. Though you may want to do a spot test to make sure those hairs aren’t going to irritate your skin.

     One of the YouTube channels I follow is full of great herbal information. Check out Herbal Jedi and see what Yarrow Willard has to say about Mullein.

Medicinal Uses:

Common Names- Mullein, Common Mullein, Great Mullein, Cowboy Toilet Paper, Bunny’s Ear, Flannel Leaf, Candlewick Plant, Hag Tapper, Jacob’s Staff, Jupiter’s Staff, Aaron’s Rod, Fluffweed, Golden Rod

Scientific Name- Verbascum thapsus

Edibility- Considered to be inedible, but it’s not toxic.

Summary of Actions- Adrenal tonic, analgesic, anesthetic, anodyne, antibacterial, anti-inflammatory, antimicrobial, antiviral, astringent, demulcent, diuretic, emollient, expectorant, mucolytic, relaxant, sedative, and trophorestorative.

Parts Used- Leaves, flowers, and root

Traditional Chinese Medicine (TCM)- Known as Jia Yan Ye, Mullein is used on the lung, stomach, and intestinal meridians. It’s flavors and energetics are considered to be a little Sweet, Astringent, Bland, Cool, and Moistening. It promotes Lung Yin, moistens sore throat and lungs, coughs, and asthma. Expels phlegm, helping in cases of whooping cough as well as coughs with yellow or white phlegm. Reduces inflammation and dry mucous dampness associated with nasal and head congestion, watery discharge, hay fever, chronic intestinal infections, and painful urination. Soothes bladder irritation due to any cause. Softens boils and expels pus in wounds and irritated skin conditions.

Traditional Native American Uses- Some Native Americans also used the plant’s roots. The Creek Indians drank a decoction of the roots for coughs; other tribes smoked the roots or dried leaves to treat asthma. Some tribes also made necklaces, from the dried roots, for teething babies. The Cherokee rubbed mullein leaves in their armpits to treat “prickly rash.” Leaf poultices were used to treat bruises, tumors, rheumatic pains and hemorrhoids. Mullein flower oil (made by steeping the flowers in warm olive oil) also has been used for treating hemorrhoids, as well as earaches. Menominee tribe smoked the pulverized dried roots for respiratory complaints. The Mohgans smoked it to relieve asthma.

Smoking Herb- A number of Native American tribes would smoke Mullein after having smoked a bit too much tobacco, to help the lungs recover. It’s also a good smoking herb to help reduce smoker’s cough, that dry and raspy cough. Some other herbs, like coltsfoot, can be added to the smoking blend to help soothe the irritated tissues of the respiratory tract as well. If you don’t want to smoke it, try burning it as an incense.

Flower Essence- Used for those who have difficulty hearing their inner voice. Those with a weak moral fiber, often leading to confusion and indecisiveness. Those who use lies or deception with themselves and others. Mullein flower essence relates to men who are searching for true intimacy and security in expressing a soft, gentle, humble nature, or for women who want to strengthen yet soften their masculine nature. Mullein flower essence also helps soften the edges of people who have become hardened by events in their life.

Upper Respiratory, Cold, & Flu- Mullein tea is most well known for relieving the symptoms of asthma and soothing the mucus membranes of the respiratory tract. The flowers and leaves are used for treating a wide range of respiratory ailments, such as cold and flu, tuberculosis, bronchitis, pneumonia, asthma, tonsillitis, and tracheitis. It also has antiviral and antibacterial properties that make it perfect for treating those infections. Mullien mixed with horehound, coltsfoot, and lobelia makes a great tea for most upper respiratory conditions.

Ear Infections- Tea made from the leaves, and flower infused oil are traditional ear infection treatments. The oil seems to be the most potent, particularly when accompanied with a gentle lymphatic massage around the ear and along the jawline. Adding other herbs, such as Garlic or St. John’s Wort, can help improve the effectiveness of Mullein oil as well.

Lymphatic System- Mullein leaves or flowers can be applied as a compress to any instance of glandular swelling. Mullein leaves be made into a strong decoction, then that water can be used to wet more leaves that then can applied externally over any glandular swelling. A decoction of the root can also be taken internally to help improve the overall function of the lymphatic system.

Urinary System- Mullein root is excellent remedy for treating urinary incontinence and loss of urinary control due to a swollen prostate because it tones and strengthens the trigone sphincter at the base of the bladder. Mullein root also has mild astringent properties which reduce inflammation in the mucosa of the bladder. It does not irritate or over stimulate bladder or kidney function. Mullein root can be used as a long term tonic for individuals with urinary incontinence, recurring bladder infections, interstitial cystitis, and benign prostatic hypertrophy (BPH). A tea made from the leaves can also help to strengthen the bladder, remove toxins from the kidneys, and improve overall urinary function.

Bruises, Burns, & Skin Conditions- Mullein leaves possesses anti-inflammatory properties that help treat skin problems. You can also use the flowers, infused in oil, to get relief from a variety of skin infections, eczema, and other inflammatory skin conditions. Boil the leaves, just until tender, and spread the leaf onto burns, bruises, sores, and wounds to help reduce inflammation, protect against infection, and soothe any aches.

Hyperthyroidism- Some evidence suggests that intake of mullein tea may improve thyroid-related problems. The tea may help treat hypothyroidism (an overactive thyroid gland). A formula created by a noted doctor had mullein as one of its constituents. This formula was specifically targeted to treat thyroid issues. However, more research is needed.

Domestic & Practical Uses- A yellow dye extracted from the flowers has been used since Roman times as a hair rinse as well as to dye cloth. The whole plant can be used to make torches, and the flower stalks have traditionally been coated with tallow and made into candle wicks. The dried leaves and stalk are also useful as tinder and fire-starters. The leaves are soft and absorbent so they can be used as makeshift bandages and toilet paper.

Cautions, Contraindications, and Warnings- Mullein is widely considered safe. This herb may cause skin irritation for some people, so be sure to exercise caution if you’re handling the herb directly, and the tiny hairs of the plant can also irritate your throat and other mucus membranes. It’s a good idea to see how you react to a small amount of mullein before consuming it or smearing it on your body. And always strain the tea thoroughly to remove any stray hairs. This herb also has several drug interactions, so please consult your doctor before adding this to your daily routine.






     I only included a basic introduction to this wonderful Florida native. If you have any questions or comments please leave them below. Follow me on Facebook and Instagram or updates on my adventures in Nature. Find me on YouTube and check out my videos! I also have a few things up on Teespring, check it out! Also, if you like what I do and what to see more, Become a Patron!

Resources:

11 Impressive Health Benefits of Mullein Tea: Style Craze: https://www.stylecraze.com/articles/health-benefits-of-mullein-tea/

Health Benefits of Mullein: Very Well Health: https://www.verywellhealth.com/the-benefits-of-mullein-89575

Herb to Know- Mullein (Verbascum thapsus): Mother Earth Living: https://www.motherearthliving.com/plant-profile/herb-to-know-mullein-verbascum-thapsus

Mullein: Wild Rose College of Natural Healing: https://wildrosecollege.com/encyclopaedia_entry/mullein-fe/

Mullein Flowers (Verbascum thapsus): Planet Ayurveda: https://www.planetayurveda.com/mullein-flowers-verbascum-thapsus/

Mullein, Great: A Modern Herbal: https://botanical.com/botanical/mgmh/m/mulgre63.html

Mullein (Jia Yan Ye): White Rabbit Institute of Healing: https://www.whiterabbitinstituteofhealing.com/herbs/Mullein/

Mullein- The Medicinal Herb that Fights Infections and Inflammation: Dr. Axe: https://draxe.com/nutrition/mullein/

Mullein, Verbascum thapsus: Traditional Roots Institute: https://traditionalroots.org/mullein-verbascum-thapsus/

Verbascum thapsus: Hebpathy: https://herbpathy.com/Uses-and-Benefits-of-Verbascum-Thapsus-Cid2841

What is Mullein Tea? Benefits, Side Effects, and More: Healthline: https://www.healthline.com/nutrition/mullein-tea

Coltsfoot

     Gotta love Spring in Florida! The temperatures have been in the 80's-90's, the plants are producing new leaves and flowers, and the oak pollen is EVERYWHERE! So far, the pollen count has been astronomical this year. I mean, it's been so bad that despite my daily use of Goldenrod and Nettle, I have been left with a horrible cough. So the next herb I'm going to turn to is Coltsfoot.

     Tussilago farfara is known by several common names, most of which have to do with the shape of the leaf. It resembles the hoof of a horse, or Coltsfoot. Though the flowers appear long before the leaves, and when the leaves to begin to show, the flowers are gone. The flowers are commonly mistaken for dandelion flowers and they appear around the winter solstice and at the very end of winter, right around spring.

     This herb has been used since the time of Ancient Greece and has been so popular that in 18^th Century France, it was used on the signs of every Apothecary. I have used this in my personal practice since the beginning. One of my first formulas for chest congestion included Coltsfoot, Marshmallow, and Comfrey. This combination is one I still tend to use today.

Medicinal Uses:

Common Names- Coughwort, Ass's Foot, Assfoot, Horsehoof, Foalswort, Bull's Foot, Farfara, Trash Plant, Winter Heliotrope

Parts Used- Flowers, stem, and leaves.

Summary of Actions- antiscrofulous, antitussive, astringent, demulcent, emollient, expectorant, tonic, slight bronchodilator, respiratory stimulant, antispasmodic, anti-inflammatory, and antiseptic.

Traditional Chinese Medicine (TCM)- Known as Kuan Dong Hua (which translates as “winter-arrive flower”), Coltsfoot is a well known Chinese remedy. Though Chinese herbalists tend to only use the flower and bud, it's used in practically the same way as we use it in the West. It covers both qi and blood aspects. It moistens the lung, transforms the phlegm, and suppresses cough. All of this is due to it's heatless warmness, moistening pungency, and unblocked sweetness. It's acrid and slightly sweet in flavor, warm in properties. The main meridian it's used on is the Lung meridian. It's used in all cases of cough, no matter the cause.

Cough- Tussil means “cough” and ago means “depart.” So it's not wonder that this herb is most often called upon to help dispel cough. Coltsfoot works well when dealing with any kind of cough, and has historically been used for every kind of cough. It works especially well in the case of chronic cough, or coughs that accompany emphysema or silicosis. Historically, a blanket would be soaked in a Coltsfoot preparation and wrapped around a patient with whooping cough.

Smoke It!- Coltsfoot was traditionally smoked (often blended with other herbs) to help treat cough and other chest problems. It has also been known to be added to certain tobacco blends to enhance the smoking experience. Several herbalists recommend Coltsfoot as a tobacco alternative for those looking to quit smoking.

Lungs and Throat- Coltsfoot has traditionally been used to help clear the lungs of infections. It's great to help get out any phlegm that is in your chest. It's been used, since Ancient Greece and Rome, to help open the lungs in cases of asthma, and to relieve bronchial congestion. It's also useful for laryngitis and sore throat. Coltsfoot tea is considered the safest way to achieve these results, but I also like to use Coltsfoot infused honey as well.

Sin Conditions, Hemorrhoids, and Varicose Veins- A poultice of Coltsfoot is also known to work well for skin conditions such as sores, eczema, ulcers, and burns, as well as hemorrhoids and varicose veins.

Edible Flowers and Stems- The flowers can be eaten raw, in salad, or fried in honey and are loaded with Vitamin C. The stalks resemble tiny asparagus stalks and have a similar flavor when cooked.

Contraindications and Warnings- Coltsfoot contains hepatotoxic pyrrolizidine alkaloids (PAs) that can lead to cancer or impairment of the liver. Most of these PAs may be destroyed in the process of making preparations, but just in case, use caution. Pregnant and breastfeeding women should avoid the use of this herb. People who have allergies to ragweed may have a reaction as it's in the same family. Other people who should avoid this herb include those who have heart disease, liver disease, and high blood pressure.

I only included a basic introduction to this amazing herb. I hope you have learned a new appreciation for how amazing Coltsfoot is. If you have any questions or comments, please leave them below.

Refrences:

Coltsfoot: A Modern Herbal: https://www.botanical.com/botanical/mgmh/c/coltsf88.html

Coltsfoot: Dr. Vikram Chauhan: http://www.drvikram.com/coltsfoot.php

Coltsfoot: Edible Wild Food: http://www.ediblewildfood.com/coltsfoot.aspx

Coltsfoot: Smokeable Herbs: https://www.smokableherbs.com/coltsfoot/

Coltsfoot Benefits: Indigo Herbs:https://www.indigo-herbs.co.uk/natural-health-guide/benefits/coltsfoot

Coltsfoot Flower: Ask Dr. Mao: http://www.askdrmao.com/natural-health-dictionary/coltsfoot-flower/

Coltsfoot-Health Benefits and Side Effects: Herbal Supplement Resource: https://www.herbal-supplement-resource.com/coltsfoot.html

Coltsfoot (Tussilago Farfara): Annie's Remedy: https://www.anniesremedy.com/tussilago-farfara-colt-foot.php

Coltsfoot-Tussilago Farfara-Kuan Dong Hua-Physical and Psychospiritual Properties: 4 Branches Chinese Medicine Center: http://www.4brancheschinesemedicinecenter.com/healing-properties-of-individual-herbs/coltsfoot-tussilago-farfara-kuan-dong-hua-physical-and-psychospiritual-properties/

Herb to Know-Coltsfoot: Mother Earth Living: https://www.motherearthliving.com/Plant-Profile/AN-HERB-TO-KNOW-39

Tussilago Farfara: Always Ayurveda: http://www.alwaysayurveda.com/tussilago-farfara/

Tussilago Farfara: Chinese Herbs Healing: http://www.chineseherbshealing.com/tussilago-farfara/

Simply Nettle

     Each plant is made up of thousands of chemicals. This is why so many herbs are useful for so many different things. I have a handful of herbs that are my “go to” herbs for just about everything I need. Today I'm going to share one of my favorites out of that list. Nettle.

     Stinging Nettle, or Urtica dioca, is the most commonly used nettle, but you can also use the Florida native nettle in the same ways. The Florida nettle is Urtica chamaedryoides, commonly known as either heart leaf nettle, or fireweed. Nettles are notorious for their “sting,” which is why the heart leaf nettle has the name “fireweed.” They have little hairs all over their leaves and stems which contain a toxic compound. These hairs are more like tiny needles that inject this compound into whatever touches them. This compound is actually very very similar to the toxin used by fire ants. Depending on the species of nettle you might have come across, the sting can last for as little as 7 minutes, or go on for several hours. Unfortunately the heart leaf nettle is one nettle with a really long sting, as well as being one of the smaller nettles. Despite all of this, throughout history humans have eaten nettles. Once you cook them, the “sting” goes away so that they are safe to consume. Several different cultures have adapted nettles into their diets, so much so that almost every culture has a form of nettle soup. But the most common way that nettle is eaten, is as a potherb. Basically this means that you pick a pot full of nettle, add a little moisture, and cook it. Those of us in the South might immediately think of dishes such as collard greens, or mustard greens. Yup. That's how people usually cook nettle. And, it's delicious!

     All parts of the nettle plant can be used both in the kitchen and for medicinal benefit. There are slight variations as to how you use the root verses the above-ground parts. I tend to mainly use the leaves and stems, largely because I order the dried leaves in bulk, but also because I can continually harvest the leaves while digging up the root can only be done once. However, the root does offer some amazing benefits that may be worth it if you have a particularly prolific patch of nettles in your garden or yard. You can easily purchase nettle leaf in it's dried form at most herb purveyors. However you can also find it as a tincture (an alcohol extract), as a tea, or as a capsule. Some places also have nettle root tinctures. You can also find it easily in nature. Just remember to wear thick gloves when you harvest.

Medicinal Uses:

Traditional Chinese Medicine (TCM)- Nettles are cool and dry. They nourish the yin, which is the quiet, cooling, and moistening fluid (and nature) of the body. Nettle strengthens and heals the lungs, nourishes the skin, detoxifies the body, reduces tumors, dissolves stones, drains fluids, dries damp conditions, reduces infection, builds blood, enriches both liver and kidney yin, stops bleeding and hemorrhage, helps regulate metabolism, nourishes connective tissue, promotes lactation, and replenishes blood after giving birth.

Ayurveda- Nettles are an excellent rasayana (rejuvenator) and nourishing tonic, especially for the kidneys and adrenals. They increase ojas, which is the essence that gives strength to the body, improves immunity, and takes care of the well-being of the body as a whole. Nettle stimulates the actions of the liver and kidneys, which helps to detoxify the body. Nettles help to clear excess pitta and kapha from the system which helps to improve skin conditions such as eczema, acne, and psoriasis. In mild doses, it can help to alleviate common vata conditions in the intestines (gas, bloating, etc), but it can increase vata when taken in excess.

Allergies- Nettles are amazingly anti-inflammatory which helps in a lot of situations. However one major effect this has is that nettle helps improve the symptoms of hay fever. Nettles also contain a pretty high amount of histamine, which one might think is bad for allergies, but is actually one of the reasons nettles help to reduce the amount of allergy attacks you may have in allergy season. For hay fever, I recommend making a super strong tea, with nettle leaves, and drinking it throughout the day. You can improve the flavor with mint, but I like it just by itself.

Nourishment- Nettle is considered a super food because of it's high content of vitamins and minerals. Nettles are a great source of the vitamins A, C, D, and K, as well as calcium, potassium, phosphorus, iron and sulfur. Nettles are also a major source of plant-based protein.

Pregnancy- Not only is nettle a great source of vitamins and minerals that are needed for both mom and baby, they also help to improve the health of your reproductive system as a whole. This makes it easier to conceive, carry, and deliver a child. Nettle also helps prepare your uterus for the process of labor, helping to speed up the labor process, especially when used with red raspberry leaves. You can make a strong tea of nettle and raspberry leaves, then freeze it so that mom can suck on herbal ice during labor. The high amounts of vitamin K helps prevent hemorrhage during labor as well, as it's a major blood clotting agent. I usually recommend drinking a strong raspberry and nettle infusion 3 times a day during the last few weeks of your pregnancy, and once a day for the entire pregnancy. Use caution in the first trimester as nettle also stimulates menstrual flow, so consuming to much at the beginning of your pregnancy could cause some problems. However, after the first trimester, nettle is perfectly safe to use on a regular basis.

Arthritis- For hundreds of years, little old ladys have been harvesting nettles bare handed. Eek! However, they have a great reason for doing so. Nettles have a great anti-inflammatory effect, as well a pain relieving effect on arthritic joints. Even the sting can help reduce arthritis pain. Now it's not necessary, as you can get many of the same effects by drinking nettle tea, but it is one way to help ease arthritic symptoms.

Cardiovascular Health- The combination of vitamin C and iron help to stimulate blood cell production. This combination also makes nettles ideal to help prevent and treat anemia. There have also been several studies that show nettles have an effect on lowering blood pressure, so check with your doctor if you are on blood pressure medications.

Urinary and Prostate Health- Nettle is useful to help tone the kidneys as well as to break down both gallbladder and kidney stones. It's also a diuretic which helps the body get rid of toxins faster. This can help prevent infections. But nettle has a special place in prostate health as well. It helps to prevent prostate growth, but it cannot reduce growth, just prevent it.

Skin, Hair, and Nail- Along with providing the proper vitamins and minerals necessary for healthy skin, hair, and nails, nettle also works well externally. Salves including nettle can help with many burns, eczema, and psoriasis. Nettle salves can also help speed healing, reduce the appearance of scars, and help keep your skin looking young. Washes (strong teas) made with nettle help to reduce instances of acne, itchy scalp, and dandruff. These same washes help stimulate hair growth in cases of thinning hair.

Summary of actions- Traditionally used in Europe as a blood purifier and blood builder. Nettle is nutritive, hypotensive, diuretic, laxative, antioxidant, astringent, antiviral, antibacterial, anti-inflammatory, analgesic, sedative, nervine, anti-anaphylactic, anti-rheumatic, anti-asthmatic, anti-convulsant, anti-dandruff, anti-histamine, decongestant, depurative, hemostatic, galactagogue, immunomodulator, hypoglycaemic, and CNS-depressant. Nettle is both a prostate tonic and stimulating tonic.

I only included a basic introduction to this amazing herb. I hope you have learned a new appreciation for how amazing nettle is. If you have any questions or comments, please leave them below.

References:

April Crowell: Nourishing with Stinging Nettles: http://aprilcrowell.com/asian-medicine/nourishing-with-stinging-nettles/

Chinese Herbs: Stinging Nettle and it's Multiple Benefits: http://www.chinese-herbs.org/stinging-nettle/

Herb Wisdom: Stinging Nettle Benefits: http://www.herbwisdom.com/herb-nettle.html

Medicinal Plants: Stinging Nettle: http://medicinalplants.us/stinging-nettle-background-actions

Organic Facts: 11 Amazing Benefits of Stinging Nettle: https://www.organicfacts.net/health-benefits/herbs-and-spices/stinging-nettle.html

Purusha Ayurveda: Nettles, an Ayurvedic Perspective: http://www.purushaayurveda.com/articles/2016/3/24/nettles-the-ayurvedic-perspective

Wellness Mama: Nettle Herb Profile: https://wellnessmama.com/4807/nettle-herb-profile/

Whole New Mom: 7 Proven Health Benefits of Stinging Nettle: https://wholenewmom.com/health-concerns/benefits-of-stinging-nettle/

The Power of Purslane

     One of the most amazing things about living in Florida is the absolute abundance of plants and wildlife. Even living in the city (Orlando), I can still look around me and find plants, animals, and insects. This place is just overflowing with life. Everywhere you go you can find weeds (I hate the term “weed”) poking up through the cracks in the pavement, or in between sections of the sidewalk. One of the more common weeds we see this time of year is purslane.

     Purslane Portulaca oleracea is a succulent, which means that one or more of its parts is swollen to allow for the accumulation of fluids. The plump part of purslane though is the leaf. Along with plump leaves, purslane has tiny yellow flowers and a strong stem. One of the major varieties I see around here even has red stems. Almost every place on Earth has a variety of purslane, and with its great taste and a high amount of nutrients, it has been eaten all over the world. The taste is mildly sour and it has a slightly chewy and crunchy texture. This plant is most commonly used as a raw green in salads or as a pot herb (meaning you cook it in a pot like Southern greens). The flowers and stems are edible as well as the leaves. This tiny plant is jam packed with nutrients. Even some nutrients, like omega-3 fatty acids, that are not typically found in the plant kingdom. It also has more beta carotene than spinach, as well as an incredible amounts of vitamin C, calcium, phosphorus, iron, magnesium and potassium.

     Though it is easy to find nutritional and culinary information on purslane, its uses as a medicinal herb are not quite as well known. In Traditional Chinese Medicine (TCM), purslane is used to improve both respiratory and circulatory function. In traditional European herbalism, it has been used to treat arthritis and other inflammation. It is known to be helpful in cases of scurvy, cataracts, heart disease, asthma, gingivitis, multiple sclerosis, and psoriasis. It is also a great immune booster. It has been suggested as a daily tonic for the reduction/prevention of headaches. Purslane contains at least two kinds of antioxidants that have been known to prevent cell mutation, so it can prove to be helpful in the prevention of cancers. Purslane is believed to help balance the body’s insulin. It can also counter the negative effects of consuming too much caffeine, such as jitters and sleeplessness. It also contains antidepressant substances such as calcium, magnesium, potassium, phenylalanine, and tryptophan that have been known to help counter depression by moderating the chemicals that cause depression.

     There is one major warning that comes with this herb though. If you are prone to kidney stones, you want to avoid high doses of purslane as it contains oxalates which can cause stones to form in the kidneys.

Resources:

Websites

Herbal Legacy: http://www.herballegacy.com/Griffiths_Medicinal.html

Modern Herbal: http://www.botanical.com/botanical/mgmh/p/prugol77.html

Mother Earth News: http://www.motherearthnews.com/organic-gardening/power-packed-purslane-zmaz05amzsel.aspx

Nourishing Gourmet: http://www.thenourishinggourmet.com/2009/09/purslane-a-mighty-weed.html

Organic Authority: http://www.organicauthority.com/eco-chic-table/dont-pull-the-purslane.html

Organic Lifestyle Magazine: http://www.organiclifestylemagazine.com/purslane-recipes

PCSA: http://www.prairielandcsa.org/recipes/purslane.html

Susan Weed: http://www.susunweed.com/Article_Joy-of-Purslane.htm

Books:

Edible Wild Plants of Eastern/Central North America by Lee Allen Peterson